At the International Kosher Wine Festival in Tel Aviv last week, Israeli vintners and their fans enjoyed a truly awe-inspiring display of wines, from high-end pours made from grapes grown in Samaria to delicious white varieties from the Golan Heights.
Over the past two decades, Israeli winemakers have earned a reputation for producing some of the world’s best wines, competing with top shelf products from France, California, and Italy.
Full Story (United with Israel)
